Journeys Await
As the New Year approaches, Aman destinations across the globe await discovery.
Dining at Amangiri
To dine at Amangiri and Camp Sarika is to take a journey through the culinary heritage of the American Southwest. Amangiri’s restaurant team are happy to arrange private-dining experiences both on the resort and at scenic desert sites.
Please note, restaurants are open to guests only.
The Desert Lounge
Open to the elements, the Desert Lounge lets the scenery take centre-stage, with views of the majestic mesas towering over the undulating sand dunes. Ideal for cocktail soirées, special-occasion dinners, and moments of quiet contemplation.
Fireside Pavilion
Tucked under the 165-million-year-old sandstone mesa around which the resort is built, the Fireside Pavilion is a cozy open-air venue located adjacent to the main swimming pool. and the ideal spot for a private dinner under the desert starry sky.
Dining experiences
Sunset Trail
Set out to a secluded spot in the desert and enjoy canapés and chilled champagne as the sun sinks behind the mesas, casting its rose-gold glow across the ancient landscape.
Private In-Suite Dining
Guests at the Resort can celebrate a special milestone or enjoy an intimate dinner in the comfort and privacy of their suite, while gazing at the majestic colors of the desert sky at sunset."
Dining, Rooted in the Desert
An immersive journey through the culinary heritage of the American Southwest, Amangiri offers a refined take on contemporary Utah dining. Open for breakfast, lunch and dinner, the main Restaurant showcases, sustainable, seasonal ingredients, shaped by global influence. Whether enjoyed indoors, gazing out through floor-to-ceiling glass windows, or on the pool terrace, dishes echo the warmth of the local terroir, spanning sharing plates such as Rocky Mountain Elk Tartare and Colorado River Trout, to a four-course Spirit of the Journey tasting menu, designed to pay tribute to indigenous cultures.
At neighbouring Camp Sarika, menus change daily with rustic-but-refined rotisserie and fire-pit dishes prepared in an open kitchen, while Amangiri’s Desert Lounge and Fireside Pavilion serve as spectacular open-air venues for private dining under the stars or cocktails at dusk, redefining the Utah restaurant scene.