Seasonal exclusives

As summer’s glorious sunshine and cooling showers encourage hydrangeas and silk trees to bloom in the forested gardens surrounded Aman Kyoto, this is also the time of year when the ancient capital’s Unesco World Heritage sites are at their most photogenic. Aman Kyoto celebrates this time of lush abundance with an array of special seasonal experiences and culinary events. 

YEAR-ROUND

Afternoon Tea

With over 20 different types of tea available at the Living Pavilion by Aman, you’re already spoilt for choice even before you receive your decadent spread of sweet and savoury treats designed to suit the season.
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1 - 14 February

Aman Kyoto’s Valentine’s Chocolates

For Valentine’s Day this year Aman Kyoto invites guests to taste our lustrous and decadent heart-shaped chocolates. The chocolate, which comes in a set of three flavors elaborated by executive pastry chef Matsuo, is recommended not only as a present for loved ones, but also as a gift for yourself.
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10 January - 30 April

The Art of Strawberry

This 8-layer parfait, named Art of Strawberry, resides in a hand-finished strawberry-shaped bowl created by executive pastry chef Hiroyuki Matsuo and Aman Kyoto’s pastry team. Enjoy a flavourful and luxurious dessert.
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3 January - 28 February

Uji Matcha, Tamba Black Beans and Yuzu Pound Cake

An abundance of Uji's organic matcha, Tamba black beans and Yuzu are lavishly combined to create a moist and flavourful treat for guests of Aman Kyoto. Elegantly decorated, this pound cake is the ideal souvenir for those with a sweet tooth.
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