季节限定

无论是欣赏春天娇嫩的花朵,还是秋日金黄灿烂的美景,安缦京都的季节限定都是为了庆祝一年中的不同时节而设计 - 从限量版菜单到特别纪念品,为宾客提供了一个独特的视角来一睹度假村随四季变换的美景。

9 January - 30 April

The Art of Strawberry

Savour Aman Kyoto’s Spring Strawberry Parfait, an elegant blend of 'Awayuki' and 'Amaou' strawberries, enriched with Kyoto's essence. Featuring Kamigamo strawberry ice cream, Miyama milk gelato, white and pink meringue, sweet sake rice flour granola, custard, and rose champagne jelly, all encased in Matsuo's homemade wafters.
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9 January - 30 April

Strawberry Poundcake

Celebrate the season with our strawberry poundcake from Aman Kyoto's kitchen, capturing spring's vibrant colours and flavours. Made with dried strawberries kneaded into fresh dough, this soft, fluffy treat balances sweet and sour notes with a buttery richness. An ideal gift or personal indulgence, it pairs perfectly with fresh coffee or green tea.
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1 May - 31 July

Garden Parfait

Indulge in our Garden Parfait, blending organic Uji matcha and Kyoto roasted green tea into irresistible treats. Inspired by Aman Kyoto's forest garden, it captures the serene beauty of moss and stones. Experience Kyoto's finest ingredients, perfectly complemented by fragrant tea.
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1 May - 31 July

Organic Matcha Green Tea Poundcake

Indulge in our organic matcha pound cake, inspired by the verdant moss of Aman Kyoto's forest garden. Experience the rich flavour of Uji matcha, expertly baked to perfection. Delight in the sweet surprise of red bean paste nestled within. Perfect with a cup of brewed coffee, green tea, or herbal infusion.
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全年供应

下午茶

安缦用餐阁供应 20 余种缤纷茶品,搭配时令甜、咸茶点,为宾客呈现奢享体验。
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