Esclusive stagionali

Che si tratti di ammirare le delicate fioriture primaverili o i paesaggi dorati dell'autunno, le esclusive stagionali di Aman Kyoto sono pensate per celebrare il periodo dell'anno: dai menu in edizione limitata ai souvenir speciali, ognuna di esse offre una prospettiva unica sui dintorni in continua evoluzione del resort.

1 May - 31 July

Garden Parfait

Indulge in our Garden Parfait, blending organic Uji matcha and Kyoto roasted green tea into irresistible treats. Inspired by Aman Kyoto's forest garden, it captures the serene beauty of moss and stones. Experience Kyoto's finest ingredients, perfectly complemented by fragrant tea.
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1 May - 31 July

Organic Matcha Green Tea Poundcake

Indulge in our organic matcha pound cake, inspired by the verdant moss of Aman Kyoto's forest garden. Experience the rich flavour of Uji matcha, expertly baked to perfection. Delight in the sweet surprise of red bean paste nestled within. Perfect with a cup of brewed coffee, green tea, or herbal infusion.
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9 January - 30 April

The Art of Strawberry

Savour Aman Kyoto’s Spring Strawberry Parfait, an elegant blend of 'Awayuki' and 'Amaou' strawberries, enriched with Kyoto's essence. Featuring Kamigamo strawberry ice cream, Miyama milk gelato, white and pink meringue, sweet sake rice flour granola, custard, and rose champagne jelly, all encased in Matsuo's homemade wafters.
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9 January - 30 April

Strawberry Poundcake

Celebrate the season with our strawberry poundcake from Aman Kyoto's kitchen, capturing spring's vibrant colours and flavours. Made with dried strawberries kneaded into fresh dough, this soft, fluffy treat balances sweet and sour notes with a buttery richness. An ideal gift or personal indulgence, it pairs perfectly with fresh coffee or green tea.
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TUTTO L'ANNO

Tè pomeridiano

Con oltre 20 diversi tipi di tè disponibili presso il Living Pavilion by Aman, hai già l'imbarazzo della scelta ancor prima di ricevere il tuo tripudio di prelibatezze dolci e salate, perfette per la stagione in corso.
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