Temukan Aman di...
Dengan sentuhan modern pada keindahan klasik Alpen, hotel bersejarah di San Cassiano kini terlahir kembali sebagai Aman Rosa Alpina setelah direnovasi total. Hotel ini telah dibuka untuk tamu hingga 12 Oktober 2025, dan akan kembali beroperasi untuk musim dingin 2025–2026.
Translating to ‘I leave it up to you,’ omakase sees diners enjoy a multi-course menu chosen by the chef based on seasonal ingredients sourced that day. Served at the restaurant’s carefully crafted Japanese seven-seat hinoki wood counter, Aman New York’s omakase experience invites guests to observe the theatre of the food preparation, coming face-to-face with Chef Takuma Yonemaru as he works artfully to create each bespoke menu.
An exclusive seven-seat dining area, Nama’s prized Japanese hinoki-wood counter offers an atmospheric platform for personal tasting journeys. Each day, the menu is chosen based on the most exceptional produce available at the Toyosu market that morning. Ingredients are sourced with utmost care, selected for their freshness, peak quality and alignment with the season, resulting in a fine dining experience that differs every time.
A dining experience akin to theatre unfolds at the omakase counter. With passion and flair, the chef presents a dish sequence of artful displays and faultless flavours, taking diners on a journey of tradition and progression, and colour and texture appealing to all five of the senses.
Tuesday to Saturday: 5.30pm & 8.30pm
Sunday & Monday: Closed