Arva Italian Restaurant at Aman Tokyo

Arva's temporarily hours of operation

Lunch : 12pm to 2.30pm
Dinner : 5.30pm to 10pm (Last order 8pm)
Closed on Mondays and Tuesdays

Please make sure you will make a reservation in advance.
We sincerely apologise for any inconvenience.

ーーーーーーー

A dining experience celebrating Italy’s simple ingredients and bold flavours

 

aman-tokyo-arva-mushroom-risotto

Meaning 'cultivated land' in Latin, Arva brings the heart of Italian cuisine to Aman

Arva's vision is to use a chef's instinctive understanding of flavour and the creativity of necessity to prepare bold, heart-warming dishes that can be shared among family and friends.

Lunch Menu
Dinner Menu
A La Carte Menu
aman-tokyo-arva-autumn-ingredients2

Featuring seasonal, sustainably sourced ingredients

Through established relationships with local farmers, fishermen, market traders and niche suppliers, Arva’s culinary teams pay homage to traditional Italian cooks who concoct dishes solely from what is available in the richly varied landscapes around them.
aman-tokyo-arva-bolognese

Italian heritage with a bespoke twist

At Aman Tokyo, Arva features Agnolotti Cacio e pepe as well as Grilled marbled rockfish with roadsted Kaga lotus root and anchovy.
aman-tokyo-chef-hiraki202009

A tale of two cuisines

Born and trained in Japan, Chef de Cuisine, Masakazu Hiraki spent 17 years of his career cooking in some of the most revered kitchens in Venice – expanding his repertoire to master Italian seasonal ingredients and cooking techniques, while maintaining a distinctly Japanese emphasis on clean, refined flavours. At Arva, he channels his unparalleled experience in the Italian kitchen into producing authentic and original dishes for Aman Tokyo guests.
aman-tokyo-arva-spacious-seating

Local flavours infuse a sense of destination in harmony with Arva's Italian spirit

Arva at Aman Tokyo will stay true to its Italian heritage while incorporating the finest local ingredients such as Sagamihara eggs and Yamanashi Nakamura Farm guinea fowl. The menu is unique to Aman Tokyo, in keeping with the Aman philosophy of seamless integration with each destination’s cultural and geographical setting.

Arva

Open to both Aman guests and non-residents

Lunch 11.30am – 2.30pm
Dinner 5.30pm – 10.00pm (L.O 10.00pm)


The Otemachi Tower,
1-5-6 Otemachi,
Chiyoda-ku,
Tokyo 100-0004,
Japan