Aman Villas
Schedule precious time together this year in the comfort and privacy of Aman’s villas.
Seasonal exclusives
From top of the Otemachi Tower, the dynamism of Tokyo is framed by Aman Tokyo’s picture-windows, where, year-round, the same view is never seen twice. Reflected in the hotel’s restaurants, dining experiences are unique and varied, where the magic of each season is carefully captured in food and beverage.
The Cafe by Aman
Mango Foret Dessert
Relish the scents and flavours of spring with the new Mango Forêt Dessert set at The Café by Aman from 23 April
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The Lounge by Aman
Melon Afternoon Tea
Fragrant, juicy and symbolic of the season, melons take centre stage in The Lounge by Aman’s new afternoon tea. Featuring a variety of sweet and savoury treats, it is on offer from 15 April.
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La Patisserie by Aman Tokyo
Mango Roll Cake
Celebrate Mother’s Day with an exquisite rolled cake featuring the finest seasonal mango and fresh eggs from Miyazaki. Available between ７ and 11 May.
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La Pâtisserie by Aman Tokyo
Les Chocolats
La Pâtisserie by Aman Tokyo’s assortment of chocolates receive a new look, with five improved flavours – perfect for gifting oneself or treating a loved one.
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The Lounge by Aman
Lychee Parfait
Carrying the fresh scent of spring, lychees are the inspiration and star ingredient of this fruity parfait – available from 15 April at The Lounge by Aman and perfectly paired with a glass of Champagne.
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Arva
Dolce in Arva
For an authentic taste of South Italy’s culinary heritage, Arva’s Dolce feast invites guests to spend the afternoon indulging on Italian favourite sweet and savoury treats including traditional Baba rum cake and Delizia al Limone dessert. Available exclusively from 2.30-4.30pm from 3-5 May.
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