Amanpuri's open-air dining venue illuminated at dusk, overlooking the Andaman Sea with palm trees framing the terrace.
Arva Italian restaurant at Amanpuri, Thailand: hand-made pasta dish with golden sauce on dark plate.
Arva Italian restaurant at Amanpuri, Thailand, with traditional Thai-style wooden structure and palm trees.
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Arva at Amanpuri

Open to guests and non-residents, Arva at Amanpuri celebrates cucina del raccolto, showcasing seasonal, sustainable Italian cuisine. With fresh, organic ingredients at its core, the menu evolves throughout the year, offering refined versions of timeless classics alongside creative dishes inspired by their locale.

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Exterior view of a traditional wooden pavilion at Amanpuri with pitched roof and stone base, framed by tropical foliage. Dining table set with cream linens and glassware at Amanpuri, with verdant views beyond tall wooden-framed windows.

Harvest flavours

Meaning ‘cultivated land’, Arva is inspired by Italian tradition, creating simple yet flavourful dishes out of honest ingredients sourced locally and seasonally. From much-loved fresh pasta and risotto to hearty sharing plates, Arva at Amanpuri offers a refined dining experience that is both comforting and classic, yet thoughtfully curated.

Community roots

Arva sources fresh, organic produce from the local community, including daily fish deliveries from Bangtao’s fisherman, free-range chicken and eggs from Phang Nga and tropical fruit and vegetables from Phuket Old Town markets.

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Chef conducting pasta masterclass at Amanpuri, Thailand. Pasta maker rolling dough with wooden pin at Amanpuri, Thailand.

Pasta and Risotto Masterclass

Join our Pasta and Risotto Masterclass, led by an expert Italian chef, and learn to craft pasta and creamy risotto from scratch. Master ingredient selection, dough kneading, perfect risotto texture and pairing pasta shapes with sauces for balanced, flavourful dishes.

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