Drawing inspiration from the Arabic word 'Nur,' meaning 'light' or 'illumination,' Nura is nestled effortlessly on the pristine sands of Pansea Beach, overlooking the Andaman Sea. A new era beach club experience, Mediterranean-style grilled meat and seafood, cocktails and sharing plates are accompanied by laid-back beats and the ocean’s gentle breeze.  

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Day to dusk 

Infused with a dynamic spirit that mirrors the rhythmic dance of the waves, Nura comes to life at noon with the sun’s gentle rays, embracing the raw, natural beauty of its surrounds. At dusk, the space transforms, evolving into a captivating setting for sundowners with family and friends – the ambience and energy rising and setting with the sun.   


A taste of the Med 

Nura’s cuisine meticulously highlights the finest produce, featuring an extensive selection of whole fish, shellfish and carefully chosen meats cooked over a charcoal grill. A vibrant array of Mediterranean small dishes ranges from Gillardeau N2 oysters to plates of Iberian ham, Padron peppers and yellowtail crudo – perfect for sharing.  


New signatures 

Distinctly Nura, signature dishes become contemporary icons. From the Nura Caesar salad with grilled romaine and house smoked chicken, and beef tartare with bone marrow emulsion, to hand-grilled Phuket pineapple, prepared and carved at the table using Aman’s own service rituals.  

  • Lunch 12.00 - 16.00

Make an enquiry

Nura is open to Aman guests and non-residents (subject to availability)