Dining at Amankila

Serving exquisite Indonesian and international cuisines with produce sourced from the resort’s own organic farm and garden, Amankila’s hillside, poolside and seaside dining venues all claim mesmerising views of the Lombok Strait. Celebrating the conviviality and warmth of traditional family dining with a sustainable, seasonal focus, Amankila’s menus reflect the rich bounty of Bali’s volcanic soil, the wealth of its waters and the creative genius of the resort’s expert chefs.

Featured dining experiences

Amankila at dusk with the resort's illuminated buildings reflected in water, Mount Agung rising beyond the Balinese landscape.

Karangasem Royal Dinner

DINNER at Ujung Water Palace

Celebrating East Bali’s royal heritage in collaboration with the Karangasem Royal Family, this intimate culinary journey is set within the private grounds of Ujung Water Palace. It begins with a tour of the estate, followed by dinner inspired by the region’s culinary traditions. 

The courses unfold accompanied bythe sound of the Penting, lending a timeless grace to this royal experience. 
 

Bhoga Samatra dining venue at Amankila illuminated at dusk overlooking the ocean.

Bhoga Samātra

Poolside Balinese Dinner

On the Island of the Gods, the act of serving food is an expression of knowledge and commitment. Meals become moments of connection, where hosts extend their abundance as a gesture of gratitude and every dish brings people closer together. 

Set by the iconic three-tiered pool, Bhoga Samātra takes inspiration from this tradition, with local flavours, traditional recipes and culinary craftsmanship coming together to form the foundation of the experience.

Make a reservation

Restaurants are open to Amankila guests and non-residents (subject to availability).