Blueberry and Cream cheese Pound Cake

This renewed version of our pound cake is made with generous pieces of fresh blueberries harvested in Kyoto and enriched with smooth cream cheese, baked to a moist, delicate finish of refreshing tartness and refined sweetness. The top is adorned with a crisp crumble, adding a pleasant crunch to every bite.  This delightful cake is perfect for enjoying during a relaxing teatime at home and makes for a thoughtful gift for family and friends.