Set directly on Pamalican’s white sands on the western side of the island, the Beach Club is a serene open-air dining venue open seasonally designed to complement a full day of enjoying the sea. Whether for early breakfast before an excursion, a hearty lunch after snorkelling the house reef, or a celebratory dinner of live lobster and your catch of the day, the Beach Club offers ocean-side dining at its best.

Impossibly photogenic with multiple dining areas and mesmerising sea views

The view from the Beach Club’s main pavilion is among Amanpulo’s most photographed – an endless expanse of clear turquoise water dotted with islands. Delight in this idyllic spot by choosing a table beneath its iconic roof, on its tree-shaded deck, or in between sun loungers on the shore.

Savour exquisite Italian dishes from Aman’s signature restaurant Arva

Inspired by the freshness and vitality of Mediterranean cuisine and the abundance of local seafood, the Beach Club menu also features a number of bold, heartwarming dishes handpicked from Arva’s menu by Amanpulo’s Executive Chef. A signature Aman restaurant, Arva is a tribute to the conviviality and warmth of traditional Italian family dining.

Toast the sunset with handcrafted cocktails and premium spirits

After your last dip in the sea for the day, absorb the late afternoon’s golden sunshine from the Beach Club’s deck with a freshly made cocktail. The perfect spot for watching the sun set, the Beach Club offers an extensive menu of premium drinks including Amanpulo's very own Farm Gin. Inspired by botanicals harvested from the island's organic farm, the refreshing spirit is an ode to the joys of island living.