Experience

Set between a marine national park and a nature reserve, Amanyara is a peaceful Caribbean retreat graced by white sand beaches

Caribbean Dining Experiences at Amanyara
RESTAURANTS ARE OPEN TO GUESTS AND NON-RESIDENTS

At The Restaurant, guests can dine either indoors and air-conditoned or outside on the central pond. Freshly caught seafood – from red snapper to tuna and grouper – is the focus, complemented by organic produce from the resort’s aquaponic vegetable garden. The Beach Club serves raw food dishes as well as cuisine baked in a stone hearth oven

 

SIMPLICITY AND A FOCUS ON FRESH FLAVOURS ARE THE HALLMARK OF THE KITCHEN

The catch of the day, from conch salad to grilled Caribbean spiny lobster, features on the degustation menu – updated daily and with wines expertly paired by the sommelier

 

ENJOY A STARLIT ROMANTIC DINNER IN A SECLUDED COVE

Listen to the gentle surf with your toes buried in the white sand, with a discreet butler at hand

 

SIP SUNDOWNERS UNDER THE SOARING CEILING OF THE CIRCULAR BAR

A refreshing drink after a long day in the sun, the Basil Dazzle – comprising basil, vodka, lime and ice – embodies the simple beauty of the beach and landscape

Special Requests

No request is too great and no detail too small. We are also here to assist you before your trip begins