Wandering over to Amanoi’s Spa Pavilion, set on a lotus-covered lake, I opt for a Vietnamese massage, combining smooth, flowing pressure. After about an hour, I feel a dozen glass jars, previously heated, placed on my back. My therapist carefully twists each cup off with a soft pop, releasing new blood into my tight muscles. Later, I realise a headache I had earlier has gone.
At dusk, we venture down to Vinh Hy for a glimpse of daily life. Ten minutes away, the bay is quiet at this hour, with colourful wooden fishing boats docked for the evening. But the area still hums with life. A group of smiling kids steers a circular basket boat towards us. A small grocery store acts as a gathering place. A snowy-haired elder sits shirtless, eating Java olive tree nuts.
Life here is busy, yet not particularly rushed. Even as Vinh Hy has become more popular, the locals live as they have for generations; following the schedule of the sun, adhering to the tides. When the weather’s bad, they rest.
Timeless sensibilities are evident, too, in the nearby fishing village of Thai An, which sees even fewer outsiders. In recent years, the village has become known for growing grapes, an activity only made possible due to Ninh Thuan’s dry climate and sandy soil. Arriving at the beach at sunset, we do as the locals do and congregate on a pier. There’s no big, scenic bay here, but friends and families still gather to greet boats and take in the view. Children frolic in the water; some cannonball in.