Pistachio Saint-Honoré

Pistachio Saint Honoré pastry at Aman Tokyo, topped with gold leaf and pistachio praline.

From 6 to 9 May 2026

In celebration of Mother’s Day, La Pâtisserie by Aman Tokyo presents a limited‑edition Pistachio Saint‑Honoré, available exclusively from 6–9 May. This elegant creation features caramel‑glazed choux pastries adorned with Chantilly cream infused with pistachio mascarpone. Inside each choux, a vibrant combination of raspberry jam and pistachio‑custard cream adds a delightful contrast of flavours. Share a warm, memorable moment together over this exquisite cake.
 

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