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Aman’s private Villas offer travellers opportunities to savour precious time with family and friends, or simply to escape into romantic seclusion in the world’s most beautiful settings.
Fresh, seasonal ingredients are at the heart of dining at Aman Venice, where they are transformed into welcoming, authentic cuisine. Dine in the sumptuous Yellow Dining Room, in the hotel's canal-side eatery - a rarity in Venice - or savour a private-dining experience in one of the palazzo's hidden rooms.
Both guests and non-residents are invited to dine at Aman Venice. Contact the team to make a reservation at Arva or book a private-dining experience.
Arva is Aman’s tribute to Italy’s rich culinary heritage – an inventive and sustainable approach to cooking using the finest ingredients of the season. Its name is taken from the Latin term for ‘cultivated land’, a reflection of the kitchen’s philosophy of making the best of soil and sea. Each day at Aman Venice, Arva’s chefs bring their instinctive understanding of flavour to produce sourced in and around the lagoon, to prepare bold, heart-warming and authentically Italian dishes that can be shared among family and friends.
Aman Venice’s Cook the Lagoon philosophy - a culinary concept paying homage to locally sourced produce – was inspired by Chef Norbert Niederkofler and his Cook the Mountain method.
With accolades including three Michelin stars, and a Michelin green star – an award for environmentally conscious cooking - Chef Norbert will visit Aman Venice on selected dates this year to host a series of specially themed dinners where guests will be invited to enjoy a six-course tasting menu with a focus on fresh produce sourced from the shores of Venice. Alongside an optional wine pairing, there will also be an opportunity to meet Chef Norbert himself and the option to extend your gastronomic experience with a two-night stay.
Available 2023 dates include: 15 June, 20 July, 24 August, 28 September & 26 October.
At Aman Venice, Sundays are savoured as they should be - each golden moment filled to the brim with flavour and relaxation. Combining a leisurely Italian brunch with an indulgent spa experience, there is literally no better way to round off your weekend in La Serenissima. Offering a decadent feast of classic Italian delicacies, brunch is enjoyed in Arva's magnificent dining room overlooking the palazzo's jewel of a garden, with the sounds of the Grand Canal drifting through the windows. Then retreat to this storied hotel's intimate spa, where a signature massage employing a blend of essential oils and elements of Swedish massage, reflexology and energy work will rebalance body and mind.
Open to both Aman guests and non-residents
Arva
Lunch 12:30pm – 3:00pm
Dinner 7:00pm – 10:00pm
Sunday Brunch 11:00pm - 4:00pm
The Bar
12:30pm – 12:00am
Cook the Lagoon
Available Tuesday - Saturday
Phone: +39 041 2707333
Email: [email protected]
