季節のご案内

A rare vertical tasting of La Grande Année paired with a seasonal omakase menu at Sesui.

Northern Thai flavours and tropical notes of indigenous fruits inspire Chef Florian Couteau’s seasonal afternoon tea, imbued with the gentle radiance of Nai Lert Park.

A thoughtful gift of Aman Nai Lert Bangkok’s breakfast craft, to be enjoyed and shared at home.

As sunset settles, Aperitivo Hour at 1872 pairs craft cocktails with seasonal cicchetti on the terrace.