ひとつの月の下で
このフェスティブ シーズンは、アマンと頭上の星々が、大切な場所へと向かう旅路を導きます。

1 January 2026
Welcome in the New Year with a celebratory Italian lunch at Arva, where the day unfolds with warmth and abundance. Executive Chef Carlo Valenziano and Chef de Cuisine Edoardo Traverso present a generous selection of midday classics, woven with seasonal touches that honours Italy’s culinary traditions and the spirit of new beginnings.