Beneath One Moon
Let Aman, and the celestial bodies above, guide you on your journey home this festive season.
Dining at Amanyara
Amanyara celebrates the vibrant flavours of the Caribbean, refined Asian cuisine and the generous, life-giving fare of the Mediterranean. For elevated dining in Turks and Caicos, the Restaurant’s seasonal dinner menu honours Aman’s Eastern origins, while the Beach Club serves oceanfront lunches, dinners and snacks just moments from the sand. Private dining can be arranged from 7am to 10pm, in-Pavilion, on the beach or anywhere else on the property.
Please note that the Restaurant is available exclusively to overnight guests of Amanyara, while the Beach Club Restaurant also welcomes non-resident guests.
ALL-DAY DINING
The Bar
Savour morning coffee with all-embracing ocean views and midday refreshments beneath its soaring ceiling. From mixology masterclasses to sunset toasts and moonlit nightcaps, the Bar is the convivial heart of Amanyara.
Private celebrations
Refined Turks and Caicos Dining
Gathering around the table is a holiday ritual for many; no journey complete without the opportunity to share a nourishing meal together, inspired by the culinary traditions of the destination. At Amanyara, Turks and Caicos dining culture is at the heart of the experience, with several exceptional restaurants serving as the backdrop for long lunches and balmy nights al fresco.
At the Beach Club, a convivial atmosphere accompanies grilled meats, seafood, salads and small plates, served against the ocean breeze, while at the Restaurant, architectural elegance meets relaxed, Asian-inspired fine dining, enjoyed in the reflection of the resorts mirrored ponds. The Bar, with its soaring timber ceiling, is encircled by over-sized daybeds and terrace seating, perfect for a light lunch or aperitif.
Make a reservation
Restaurants are open to Aman guests only.
Phone: +1 649 941 8133
Email: