Enjoy a memorable chef-served dinner in consummate privacy
Until 31 December 2021
After a delicious breakfast in the privacy of your own suite or pavilion, spend your days in the Spa (don’t forget to pre-book your private onsen time), exploring the garden or discovering Kyoto. Then dine on an exquisite land-to-table meal, curated just for you. Chef from The Living Pavilion by Aman, will create a private dinner in the sanctuary of either the Washigamine Pavilion or the Takagamine Suite. Based on the concept of "Land to Table", the dinner will feature light and innovative cuisine with seasonal ingredients sourced from the surrounding areas of Kyoto.