Inspired by the rose-hued buildings of old Marrakech, palatial Amanjena is close to the fabled Red City. Spend time relaxing by private pools, visiting the otherworldly landscape of the Agafay dunes or rejuvenating inside Amanjena’s serene spa.
Experience the flavours and textures of The Living Pavilion by Aman’s Kamigamo Soufflé Cake this spring season. A delicious lunch or afternoon indulgence, the freshly baked treat is served in an iron skillet, accompanied by a seasonal soup to start, and served with a range of condiments and toppings for a sweet and savory souffle experience. Satisfyingly crisp on the outside but soft in the middle, each pancake has a natural honey sweetness, which can be further enhanced with the saltiness of prosciutto, sharpness of citrus fruits or addition of chocolate, ice-cream or fresh cream depending on personal preference. A memorable dining experience, after eating, take home a homemade honey madeleine as a gift for a loved one or oneself.