Sakura Forêt Dessert​

Celebrate the welcome arrival of the spring season by indulging in our elegant Sakura-themed Forêt Dessert, served in The Cafe by Aman and surrounded by the flora and fauna of the Otemachi forest. ​

Offered every afternoon from 15 March to 14 April, the vibrantly coloured sweet treats offer the perfect pick-me-up, filling each guest with the joys of spring. Pastry creations include a cherry and strawberry tart, cherry and raspberry mousse, cherry blossom macaroon and a cherry blossom and Rosé Champagne jelly. Each is delicately finished with Sakura-inspired decoration for both a visually beautiful dining experience. As always, the menu includes a choice of baguette sandwiches and is accompanied by tea or coffee.​

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